Our last week before we moved was a blur of . . .
Eating at all our favorite restaurants (including Su Casa, Pei Wei, Tucanos, Noodles & Co, Morelia, Braza Grill Express (a new favorite), Italian Village, Kneaders, and 2 midnight Del Taco runs)
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Lots and lots of games (here we are charging our glow in the dark cards for some blackout scum).
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Some barbecues so we could say goodbye to friends and family
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Makings sure each bag was under 50 lbs (unfortunately the scale we used was off, so everything was overweight and we had to do some MAJOR re-arranging at the airport.)
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And one last meal at Cafe Rio before heading to the airport.
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